4-hour meal workshop:
Preparation of a four-course meal (see the menu ideas) with appetizers, starter, main meal and dessert.

Appetizers/tapas workshop:
2-hour: four tapas (choice of sweet or savoury)
4-hour: assortment of tapas (sweet and savoury)

Cake-making workshop:
2-hour: two desserts (or one highly elaborate dessert)
3-hour: three desserts (including one highly elaborate dessert)

Kids' workshop:
2 or 3-hour, according to requirements
The kids' workshop can also be used as a birthday workshop - contact me for details.

I also run theme-based workshops, such as vegetarian, death by chocolate, rice dishes, dominant colours (e.g. all pink), based on a specific country or region (Provence, Morocco, Italy…), etc.

Once the workshop is over, you can keep the recipe sheets with the photos.